Step-by-Step Guide to Prepare Award-winning Jalapeño Sliced Potatoes

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Award-winning Jalapeño Sliced Potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Jalapeño Sliced Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jalapeño Sliced Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jalapeño Sliced Potatoes is 4 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jalapeño Sliced Potatoes estimated approx 30 to 40 minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Jalapeño Sliced Potatoes using 7 ingredients and 4 steps. Here is how you cook that.

A little spice with your slices potatoes!

Ingredients and spices that need to be Make ready to make Jalapeño Sliced Potatoes:

1. 5-6 peeled potatoes
2. Olive oil
3. Salt & Pepper
4. 1 sliced jalapeño
5. Garlic salt
6. Smoked paprika
7. Favorite Cajun Seasoning

Instructions to make to make Jalapeño Sliced Potatoes

1. Pre heat 400 peal potatoes
2. Add olive oil to pan, sliced potatoes and jalapeño.
3. Add all seasons to taste and mix throughly.
4. Bake 20 minutes then turn oven to broil and cook until crispy. Enjoy!

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Perfect Jalapeño Sliced Potatoes. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!