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Recipe of Quick Scalloped potatoes

Scalloped potatoes

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, How to Prepare Super Quick Homemade Scalloped potatoes. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Scalloped potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scalloped potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Scalloped potatoes using 14 ingredients and 7 steps. Here is how you cook that.

Stole it fron the web, altered a few ratios and ingredients. Super savory family fave!

Ingredients and spices that need to be Prepare to make Scalloped potatoes:

  1. 3 Tablespoons Butter
  2. 400 Preheat oven to
  3. 1 half white onion chopped thinly
  4. 4 cloves garlic chopped
  5. 1/2 cup flour
  6. 1 cup broth
  7. 2 cups milk/half amd half mixture
  8. 1-2 chile de arbol crushed
  9. 1 1/2 teaspoons kosher salt
  10. 1/2 teaspoon black pepper
  11. 1 teaspoon dried thyme
  12. 6-8 potatoes peeled and sliced thinly
  13. 2 cups grated cheddar cheese
  14. 1/2 cup grated parm or romano

Instructions to make to make Scalloped potatoes

  1. Preheat oven to 375 Melt butter and saute onions in a pan til translucent...5 min
  2. Add garlic for 1 min
  3. Add flour, stir and heat for 1 min
  4. Add broth stir and heat for about 2 min
  5. Add milk, stir and heat until edges start bubbling, but not to a boils. Turn off and set aside.
  6. Layer 11 x 17 pan...(or whatever you wish) with 1/2 of the potatoes. Pour 1/2 the mixture over potatoes, dress with 1 cup cheddar and all of parm. Layer the remaining potatoes. Top with sauce and remaining cheese. Cover with foil. Bake for 25 min. Uncover amd finish for 25 min.
  7. Let rest 10 min and serve.

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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Scalloped potatoes. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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