Recipe of Perfect Vada : Combination of Bread, Paneer and Potato

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, How to Make Perfect Vada : Combination of Bread, Paneer and Potato. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Vada : Combination of Bread, Paneer and Potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vada : Combination of Bread, Paneer and Potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vada : Combination of Bread, Paneer and Potato is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vada : Combination of Bread, Paneer and Potato estimated approx 30 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Vada : Combination of Bread, Paneer and Potato using 13 ingredients and 6 steps. Here is how you can achieve that.

Crispy and Best South Indian Breakfast .

Ingredients and spices that need to be Prepare to make Vada : Combination of Bread, Paneer and Potato:

1. 6 bread slices
2. 3/4 cup curd / yogurt
3. 1/2 cup rice flour
4. 1/4 cup suji
5. 1/4 cup Paneer
6. 1/4 cup Mashed potato
7. 1/2 tsp cumin
8. 1/2 onion, finely chopped
9. 1 inch ginger, finely chopped
10. few coriander leaves, chopped
11. 2 green chilies, chopped
12. to taste salt
13. oil for deep frying

Steps to make to make Vada : Combination of Bread, Paneer and Potato

1. Mix 6 slices of any bread and crumble them into small pieces.
2. Add rice flour, rava, curd,cumin seeds, onion, ginger, paneer, mashed potato,coriander leaves and salt.
3. Mix all the ingredients and form a soft dough.
4. Make small ball and gently press to flatten and then make a hole in the centre like you prepare in vada.Fry in low flame
5. Fry on both sides till they turn golden brown. The Bread Vada is ready
6. Serve hot vada with chutney or sambar or sauce

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So that's going to wrap this up with this special food Easiest Way to Make Perfect Vada : Combination of Bread, Paneer and Potato. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!