How to Make Quick Perkedel (potato chicken meat ball)

Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Perfect Perkedel (potato chicken meat ball). One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Perkedel (potato chicken meat ball), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Perkedel (potato chicken meat ball) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Perkedel (potato chicken meat ball) using 11 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Perkedel (potato chicken meat ball):

1. 500 gr potato fried
2. 250 gr chicken boil, shredded
3. 2 stalk spring onion
4. 2 sheets celery
5. 2 eggs
6. 500 ml vegetables oil
7. Spices
8. 5 red onions (fried)
9. 3 clove garlic (fried)
10. 1/5 tea spoon white pepper
11. to taste Salt & Sugar

Steps to make to make Perkedel (potato chicken meat ball)

1. Prepare all spices and ingredients
2. Grinding spices and potato
3. Mix with potato and chicken
4. Add spring onion and celery
5. Rounded shape. Add into eggs bitten
6. Fried step by step till brown
7. Serve

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Homemade Perkedel (potato chicken meat ball). Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!