Recipe of Ultimate Simple & Quick Potato Discs

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Homemade Simple & Quick Potato Discs. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Simple & Quick Potato Discs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple & Quick Potato Discs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Simple & Quick Potato Discs is 2-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can cook Simple & Quick Potato Discs using 7 ingredients and 4 steps. Here is how you cook it.

I don't get a lot of time to spend with my 1 yr old during the week so I look for a lot of ways to make "hands free" weeknight meals so I can get as much time with him in as possible. I wasn't going to post this (which is why the pic sucks lol), but changed my mind after tasting because these took 5 minutes to prep and 20 minutes in the oven, and were amazing! So, why not share? I know I'm not the only one out there who cooks under a time crunch. 😉

Ingredients and spices that need to be Take to make Simple & Quick Potato Discs:

1. 4 small Yukon gold potatoes
2. 2 tbs unsalted butter - cold
3. To taste, each of the following:
4. Salt
5. Pepper
6. Onion Powder
7. Smoked Paprika

Steps to make to make Simple & Quick Potato Discs

1. Preheat oven to 375°F. Line a baking sheet with foil. Lightly spray with nonstick cooking spray. Set aside.
2. Clean potatoes, do not peel, cut into 1/4" thick slices. Blot cut edges dry on paper towels. Place on prepared sheet.
3. Sprinkle top side of potatoes with desired amount of seasonings listed (you can even mix up the seasoning by adding or changing any to your desires).
4. Thinly slice butter (like less than 1/8" thick). Break slices into pieces and scatter over tops of all potatoes. Bake uncovered 20 minutes, or until fork tender with golden tops (you can flip half way through cooking if desired, though I didn't bother lol). Serve hot. Enjoy!

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So that's going to wrap it up for this special food Recipe of Homemade Simple & Quick Potato Discs. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!